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CAUTION! ELECTRIC SHOCK HAZARD • Read these instructions. • Keep these instructions. • Heed all warnings. • Follow all instructions. • Do not use this apparatus near water. • Clean only with dry cloth. • Do not block any ventilation openings. Install in accordance with the manufacturer’s instructions. • Do not install near any heat sources such as radiators, heat registers, stoves, or other apparatus (including amplifiers) that produce heat. • Do not defeat the safety purpose of the polarized or grounding-type plug. A polarized plug has two blades with one wider than the other. A grounding type plug has two blades and a third grounding prong. The wide blade or the third prong is provided for your safety. If the provided plug does not fit into your outlet, consult an electrician for replacement of the obsolete outlet. • Protect the power cord from being walked on or pinched particularly at plugs, convenience receptacles, and the point where they exit from the apparatus. • Only use attachments/accessories specified by the manufacturer. • Unplug this apparatus during lightning storms or when unused for long periods of time. • Refer all servicing to qualified service personnel. Servicing is required when the apparatus has been damaged in any way, such as power-supply cord or plug is damaged, liquid has been spilled or objects have fallen into the apparatus, the apparatus has been exposed to rain or moisture, does not operate normally, or has been dropped. • Do not push objects into apparatus vents or slots because fire or electric shock hazards could result. • No naked (open) flame sources, such as lighted candles, should be placed on or near the apparatus. • The device has been evaluated for use in tropical and moderate climates only. • The apparatus shall not be exposed to dripping or splashing. No objects filled with liquids, such as vases, shall be placed on or near the apparatus. • Place apparatus in a stable location so it will not fall causing product damage or bodily harm. • Operate the apparatus only from the low level audio line output jack of the computer or of an audio device. • If headphone jack is provided, the following warning should be observed: Excessive or extended sound pressure from earphones and headphones can cause hearing damage or loss. Listen at reasonable volume level. • For portable apparatus or apparatus weighing 7kg (15 lbs) or less: the product label may be affixed under a lid, on the exterior of the bottom, or on the stands of the apparatus. • The apparatus shall be disconnected from the mains by placing the power/ standby switch in the standby position and unplugging the power cord of the apparatus from the AC mains receptacle. • The socket-outlet (receptacle) shall be installed near the equipment and shall be easily accessible and the AC mains disconnect device (plug) shall remain readily operable. • Due to environmental concerns, please follow battery disposal recycling instructions following at the end of the product life. • Danger of explosion if the remote control battery is incorrectly replaced. Replace only with the same or equivalent type.
1. 2. 3. 4. OR. A. N. G. E. 12 R. E. D. Y. E. LLO. W. / RE. D. 10 R. E. D. UNIVERSAL CHEVROLET. ENGINE WIRING HARNESS. P/N 620-08802. P/N 620-08804. REAR VIEW SHOWN FOR BREAKER UNIVERSAL CHEVROLET ENGINE WIRING HARNESS P/N 620-08802 P/N 620-08804 5 6 7 BLACK RED BLACK LT. BLUE PURPLE RED TO BREAKER ORANGE YELLOW/RED PURPLE LT. BLUE PURPLE ORANGE 10 15 12 16 TAN 13 14 9 3 ORANGE 17 12 RED 10 RED YELLOW / RED 2 4 10 RED FROM HARNESS 11 8 1 PURPLE TAN ORANGE RED TO BREAKER GRAY GRAY YELLOW / RED RED YELLOW / RED GRAY 10 RED FROM TERMINAL BAR 7 1 - 12 VOLT ON STARTER 2 - “S” ON STARTER 3 - 12V ON STARTER 4 - “R” ON STARTER 5 - STARTER SOLENOID 6 - STARTER SOLENOID 7 - STARTER SOLENOID TRIGGER TERMINAL 8 - NEGATIVE SIDE OF COIL 9 - POINT TERMINAL ON DISTRIBUTOR 10 - CIRCUIT BREAKER 11 - POSITIVE TERMINAL ON COIL 12 - CIRCUIT BREAKER 13 - OIL PRESSURE SENDER 14 - GROUND TO ENGINE BLOCK 15 - ALTERNATOR “EXC” TERMINAL 16 - ALTERNATOR CHARGE POST 17 - WATER TEMPERATURE SENDER
GM Fleet and Commercial Specialty Vehicles • 100 Renaissance Center, 20th Floor • Detroit, MI 48265-1000 2013 CHEVROLET MUNICIPAL VEHICLES TECHNICAL MANUAL For Information 1-800-FLEET-OP (353-3867) www.gmfleet.com 2013 CHEVROLET MUNICIPAL VEHICLES TECHNICAL MANUAL Tahoe Special Service I m pa l a U n d e r c o v e r Caprice Detective E x p r e ss V a n Ta h o e H y b r i d Suburban S i lv e r a d o S i lv e r a d o H y b r i d About This Publication • are must be taken during customer installation of equipment and wiring C to ensure that all holes drilled in the body are corrosion protected, properly sealed and that vehicle wiring harnesses, piping or other components have not been displaced or damaged. Aftermarket equipment installers must be mindful of applicable Federal Motor Vehicle Safety Standards. This information can be obtained directly from the National Highway Traffic Safety Administration. • hese vehicles are equipped with an air bag system. The air bag system T in your police vehicle includes front seat back, front knee and side curtain air bags. Customer installed equipment such as security barriers behind the front seats should not be mounted so that the barrier ends are within the side air bag deployment zones. The sensors and other components for the air bag system must not be relocated to accommodate the installation of customer furnished equipment; please refer to the service manual for sensor and other component locations. For information concerning instrument panel top pad mounted equipment and air bag system deployment zones, see the air bag information section in this catalog. • his catalog is not updated during the model year and should not be T used for ordering purposes. It is intended as a source of basic information. All illustrations and specifications in this literature are based on the latest product information available at the time of publication. General Motors reserves the right to make changes at any time without notice. For further details, consult your local dealer. • note about vehicle alterations by independent suppliers: This catalog A shows pictures of vehicles that have been altered or upfitted with equipment or components supplied to Chevrolet or its dealers by independent suppliers. Chevrolet is not responsible for the safety or quality of design features, materials or workmanship of any alterations by a supplier. 2013 Chevrolet Municipal Vehicles Technical Manual Index Law Enforcement Product Council District Sales Managers And Fleet Service Managers Caprice Police Patrol Car (Option 9c1) Caprice Detective Car (Option 9c3) Impala Police Patrol Car (Option 9c1) Impala Undercover Car (Option 9c3) Tahoe Police Patrol Suv (Option Ppv) Tahoe Special Service Suv (Option 5w4) TahoE Hybrid Municipal Suv (Option 1hy) Express Transport Van (Option 1LS & 2LS) Suburban Commercial Fleet Suv (Option 1fl) SILVERADO 1500 CREW CAB Pickup work TRUCK - 1WT SILVERADO 1500 CREW CAB Pickup Hybrid - 1HY 2013 Chevrolet Municipal Vehicles Technical Manual
MSD Chevrolet V8 Pro-Billet Distributor PN 85551, PN 85561, PN 8547 Important: Read these Instructions before attempting the installation. Contents Timing Functions Choosing an Advance Curve Setting or Locking Out the Centrifugal Advance Installing the Distributor Adjusting the Slip Collar Wiring the Distributor Parts Included: 1 - Pro-Billet Distributor 1 - Rotor, PN 8467 1 - Distributor Cap, PN 8433 1 - Gasket 2 - O-ring Seals 1 - Tube of Gear Lubricant 1 - Advance Kit Note: An MSD Pro-Billet Distributor must be used with an MSD Ignition Control. TIMING FUNCTIONS Before continuing with the installation, here are a few definitions you should be aware of: Initial Timing: This is the base timing (also referred to as idle timing) of the engine before centrifugal advance begins. Centrifugal Advance: The centrifugal advance mechanism is made up of weights, springs, advance cam, and an advance stop bushing. The amount and rate of advance that your distributor is capable of is determined by the centrifugal timing. If you ever wish to lock out the centrifugal advance, refer to the centrifugal advance section. Total Timing: This is the total of the initial timing plus the centrifugal advance added together. Example: 10° Initial + 25° centrifugal = 35° Total Timing. AUTOTRONIC CONTROLS CORPORATION • 1490 HENRY BRENNAN DR., EL PASO, TEXAS 79936 • (915) 857-5200 • FAX (915) 857-3344 2 INSTALLATION INSTRUCTIONS CHOOSING AN ADVANCE CURVE The function of the advance curve is to match the ignition timing to the burning rate of the fuel and speed (rpm) of the engine. Any factor that changes the burning rate of the fuel or the engine speed can cause a need for an ignition timing change. Figure 1 shows some of the factors that will affect engine timing. FACTOR Cylinder Pressure RPM Vacuum Energy of Ignition Fuel Octane Mixture (Air/Fuel) Temperature Combustion Chamber Shape Spark Plug Location Combustion Turbulence Load Advance Timing For Low High High Low High Rich Cool Open Offset Low Light Retard Timing For High Low Low High Low Lean Hot Compact Center High Heavy Figure 1 Ignition Timing Factors. As you can see from the chart, most factors will change throughout the range of the engine operation. The timing mechanism of the distributor must make timing changes based on these factors. Example: A Chevy V8 has 11:1 compression, a high energy ignition and turns 5,500 rpm. With the specifications given, you will have to retard the timing for the high compression, low rpm and high energy ignition. By comparing the engine’s specifications against the chart, a usable timing guideline can be found. Engines with a combination of items from both columns will require a timing that is set in the mid range. Obviously a full technical explanation of correct ignition timing would be very complicated. The best way to arrive at a suitable ignition curve for your engine is to use the Ignition Timing Factors Chart as a guide and compare it to the Advance Graphs in Figure 2 until a suitable curve is found. When selecting your advance curve, use detonation (engine ping) as an indicator of too much advance, and a decrease in power as an indicator of too little advance. TIPS ON SELECTING AN ADVANCE CURVE • • • • • ...
Heart Healthy Diet: Low Fat, Low Cholesterol, Low Sodium Diet Purpose of the diet Control and / or decrease levels of cholesterol in your blood. Control and / or decrease blood pressure and / or fluid retention. Cholesterol This fat-like substance is necessary for good health. However, high levels in the blood can cause heart and blood vessel diseases. Our bodies make cholesterol. We also get it from eating foods from animals (meats, milk, eggs, cheese, butter). Foods from plants (fruits, vegetables, grains) do not contain cholesterol. Saturated fats These fats are generally solid at room temperature. They tend to increase blood cholesterol levels. Trans fatty acids These are fats that can raise cholesterol levels like saturated fat does. Trans fats are usually listed as partially hydrogenated oils. Polyunsaturated and monounsaturated fats These fats are generally liquid at room temperature. Some can lower blood cholesterol levels. More on next page Learn more about your health care. © Copyright 2000 - March 22, 2012. The Ohio State University Wexner Medical Center - Upon request all patient education handouts are available in other formats for people with special hearing, vision and language needs, call (614) 293-3191. Page 2 How can I lower my blood cholesterol level? Decrease total fat intake, especially saturated and trans fats. Saturated fats are mainly in animal foods. Trans fats come mostly from partially hydrogenated plant oils. Foods that may contain trans fats include store bought baked goods, non-dairy whipped toppings, cream substitutes, some crackers and cookies, and many deep fried foods. To check for trans fats in a food, look for any oil that is “partially hydrogenated” in the ingredients on food labels. If a food has less than half a gram of trans fat per serving, the food manufacturer can list “zero grams of trans fat” on the food label, so it is best to check the ingredients for partially hydrogenated oils. Limit high cholesterol foods. Egg yolks, fatty meats, organ meats, butter, whole milk and other high fat dairy products are high cholesterol foods. Substitute monounsaturated fat or polyunsaturated fat for saturated fat in your diet. Monounsaturated fats include olive oil, peanut oil and canola oil. Safflower, corn and sunflower oils, and most margarines and salad dressings are examples of polyunsaturated fats. Also, fish has a higher content of polyunsaturated fat than red meat. A special note on fish: Many fish are low fat. Some fish that have a higher fat content such as salmon are high in a kind of fat called omega 3 fatty acids. This type of fat has been shown to be very heart healthy. It is recommended to eat fish three times a week for this reason. One caution: consider how you prepare it so that you don’t add large amounts of undesired fats. Baking, broiling, grilling or poaching fish is best. What is sodium? Sodium is a mineral that is necessary for good health and is present in all foods. Most people eat more sodium than they need. If the body cannot get rid of the extra sodium, fluid builds up. Extra fluid increases the work of the heart and kidneys, and may increase blood pressure. Eating less sodium may help control these problems. You will sometimes see the term sodium abbreviated "Na", as in NaCl (Sodium Chloride), which is table salt. The recommended sodium intake per day for most people is no more than 2300 milligrams (mg). For anyone who has high blood pressure, is over 50, or is African American, the sodium intake is 1,500 mg. Page 3 Sodium Guidelines To choose foods that are healthier for you, look for these labels: Sodium-free – less than 5 milligrams of sodium per serving Very low-sodium – 35 milligrams or less per serving Low-sodium – 140 milligrams or less per serving Reduced sodium – usual sodium level is reduced by 25 percent Unsalted, no salt added or without added salt – made without the salt, but still has the sodium that's a natural part of the food Know Your Salt When you are on a No Salt Added diet, even a small amount of salt has a lot of sodium in it. Amount of Sodium in Salt ¼ teaspoon salt 600 milligrams of sodium ½ teaspoon salt 1,200 milligrams of sodium ¾ teaspoon salt 1,800 milligrams of sodium 1 teaspoon salt 2,300 milligrams of sodium 1 teaspoon baking soda 1,000 milligrams of sodium How can I limit sodium?
Fit and Fat? Yes, you can be fit and overweight within reason. The trick is to control your weight so you can be physically active. There are plenty of people who get regular physical activity, yet they are overweight. A recent study showed people who are fit and carrying extra pounds may not be at increased risk of developing or dying from heart disease or cancer when compared to people of healthy weight.1 Likewise, thin people are not necessarily healthy if they carry excess belly fat. What matters more than weight is the amount and type of body fat. Studies show that fat around the midsection or belly fat may be more harmful than fat elsewhere on the body.2 Why? Belly or visceral fat embedded into muscles and around vital organs can have a metabolic impact compared to subcutaneous fat, which is the type of fat that simply sits beneath the skin like on your hips. Abdominal fat is also a predictor of risk for obesity-related diseases such as Type 2 diabetes, elevated cholesterol, high blood pressure and heart disease. Generally ladies should strive for a waist circumference below 35 inches and men, 40 inches according to the National Heart, Lung and Blood Institute. Eat Whatever You Want As Long You Exercise It might sound logical that if you work out, you can eat whatever you want, but this is usually not the most effective way to lose weight. Believe it or not, it is easier not to eat the chocolate cake than it is to burn it off. One slice of decadent chocolate cake could contain as many as 500 calories and require up to five miles of jogging to burn it off. Losing weight occurs when you create a calorie deficit either by eating fewer calories, burning calories through exercise or a combination of both. Diet plans that include cutting calories and regular physical activity tend to be the most successful and sustainable. Further, the quality of the food you consume and regular physical activity are important to overall health, regardless of weight. So the next time you want to indulge in a calorie-rich food or beverage, enjoy a smaller portion and account for it in your daily calorie budget. Health Only Improves When You Lose Lots of Weight Seeking to reach your healthy weight is an excellent goal in support of good health. However, you may benefit from losing as little as 5-10 percent of your body weight. Studies show that even small amounts of weight loss may improve blood cholesterol levels, blood sugar levels, blood pressure and lower risk for heart disease. Celebrate small victories on your journey toward a healthier weight. The payoff – people who lose weight slowly are more likely to keep it off. Skipping Breakfast Slashes Calories Studies show that breakfast eaters have healthier weights compared to breakfast skippers. Skipping breakfast or any meal usually results in overeating later in the day. Enjoying a nutritious meal in the morning sets the stage for the day. A breakfast that contains protein and fiber may keep blood sugar levels stable and hunger at bay until lunchtime. Your blood sugar and energy levels are low when you wake up in the morning. To get your body moving and energized after a long night’s rest, you need fuel in the form of a healthy breakfast. Another benefit, people who eat breakfast tend to have healthier diets overall, ones that are higher in nutrients. Breakfast may help you keep the weight off. We have learned from successful losers, the National Weight Control Registry of those who have lost weight and kept it off, make eating breakfast a daily habit. Reconsider where you slash calories in your diet and keep in mind you may save calories if you start your day the healthy way with a nutritious and delicious breakfast.
4 burners gas range on gas oven The 900XP range is designed to guarantee the highest level of performance, reliability, energy saving, safety standards and ergonomic operation. These concepts are reflected throughout the line in its modularity, construction and numerous configurations: countertop (on base or table), free-standing, on concrete or stainless steel plinth, bridged or cantilever. Thanks to its advanced technology and premium performance, 900XP is a perfect solution for restaurants as well as large institutions needing high power and high productivity. The models detailed in this sheet are 4 burner gas ranges on gas oven. 391005 EASY TO INSTALL • Main connections are accessible from below the base of the unit. • Access to all components from the front. • Provided with a service duct to facilitate installation and can be mounted on feet, castors or cantilever. EASY TO CLEAN • One piece pressed worktop in 2 mm stainless steel with smooth, rounded corners. • Exterior panels in stainless steel with Scotch Brite finish. • Right-angled, laser cut side edges to allow for the flush-fitting of units side-by-side thus eliminating gaps and possible dirt traps. • Pan supports are in cast iron. • Optional accessory rounded stainless steel pan supports available (washable in a dishwasher). • Recessed, double skinned, insulated door. • Oven cavity in stainless steel with cast iron ribbed base plate to allow for the direct placement of pans. • Feet in stainless steel are adjustable up to 50 mm in height. EASY TO USE • The freestanding gas burner range is ideal for kitchens needing a flexible, powerful and efficient cooking top on static gas oven. • The high efficiency “flower flame” burners allow for the flame to be precisely regulated and provide the proper amount of heat to pots and pans of different sizes (from a minimum of 10 cm diameter to a maximum of 40 cm diameter). • Choice of two burner sizes for efficiently heating both large and small pans: - 60 mm burners with continuous power regulation from 1,5 to 6 kW - 100 mm burners with continuous power regulation from 2,2 to 10 kW • Each burner has: - Flame failure device to protect against accidental extinguishing of the flame. - Optimized combustion. - Protected pilot light. 900XP 4 burners gas range on gas oven • Oven chamber with 3 levels of runners to accommodate 2/1GN trays. • All gas appliances are supplied for use with natural gas or LPG. Conversion jets supplied as standard. EASY TO MAINTAIN • The special design of the control knobs and bezels guarantees against water infiltration. EASY ON THE ENVIRONMENT • 98% recyclable by weight. • CFC free packaging. INCLUDED ACCESSORIES 2/1 GN CHROME GRID ACCESSORIES 2 PANELS FOR SERVICE DUCT (BACK TO BACK) 2 PANELS FOR SERVICE DUCT (SINGLE INST.) 2 SIDE COVERING PANELS H=700 D=900-ELUX 2 SIDE KICKING STRIPS - 900 LINE 2 SIDE KICKING STRIPS-CONCRETE INST-900 2/1 GN CHROME GRID 4 FEET FOR CONCRETE INSTALLATION BASE SUPPORT FOR FEET/WHEELS 800MM CHIMNEY UPSTAND 800MM DRAUGHT DIVERTER WITH 150 MM DIAMETER FLANGED FEET KIT FLUE CONDENSER FOR 1 MODULE DIAM.150MM FRONT.KICK.STRIP F.CONCRETE INST.1000 MM FRONT.KICK.STRIP F.CONCRETE INST.1200 MM FRONT.KICK.STRIP F.CONCRETE INST.1600 MM FRONT.KICK.STRIP F.CONCRETE INST.400 MM FRONT.KICK.STRIP F.CONCRETE INST.800 MM FRONTAL HANDRAIL 1200 MM FRONTAL HANDRAIL 1600 MM FRONTAL HANDRAIL 800 MM FRONTAL KICKING STRIP 1000 MM FRONTAL KICKING STRIP 1200 MM FRONTAL KICKING STRIP 1600 MM FRONTAL KICKING STRIP 800 MM JUNCTION SEALING KIT KIT TOWN GAS NOZZLES(G150)-COOK+OVEN 900 LARGE HANDRAIL(PORTIONING SHELF)400 MM LARGE HANDRAIL(PORTIONING SHELF)800 MM MATCHING RING FOR FLUE CONDENSER 150DIAM PRESSURE REGULATOR FOR GAS UNITS S/S GRID FOR DOUBLE BURNER-900 LINE SIDE HANDRAIL-RIGHT/LEFT HAND-900 LINE SINGLE BURNER RADIANT PLATE - 900 LINE SINGLE BURNER RIBBED PLATE - 900 LINE SINGLE BURNER SMOOTH PLATE - 900 LINE WATER COLUMN EXTENSION FOR 900 LINE WATER COLUMN WITH SWIVEL ARM WOK PAN SUPPORT FOR OPEN BURNERS-700/900
Wall Ovens Additional Features Signature Soft-Arc Oven Door and Handle Design Glass Window Cook-2-Perfection® Technology Uses a diamond-design rear wall, plus stirring fan and turntable to heat your food evenly every time. Sure-2-Fit® Capacity Our 1.8 cu. ft. extra-large microwave will hold nearly any dish. Auto-Cook Options Cook display prompts you through Quick Meal options and Dinner Recipes. Yes Yes Ventilation System Hood Fan Exhaust Duct Exhaust Fan (400 CFM) Charcoal Filters (Recirculated Installation) Grease Filters Yes Convertible* 4-Speed 1 2 Accessories Metal Rack 36" Filler Panel Kit Stainless Steel – PN # MWFILKTSS Included Optional Specifications Color – Stainless Steel Oven Cavity Dimensions – Height Width Depth Product Dimensions – Height (Including Lower Extrusion) Width Depth (to Center of Arc - Including Rear Extrusion) Power Supply Connection Location Voltage Rating Connected Load (kW Rating) @ 120 Volts‡ Amps @ 120 Volts Frequency (MHz) Microwave – Watts @ 120 Volt input Convection – Watts @ 120 Volt input 40" Electrical Cable Shipping Weight (Approx.) S 9-15/16" 21-1/4" 14-23/32" 17-9/16" 29-7/8" 17-3/8" Right Top Rear 120V / 60Hz / 15A 1.71 14.3 2450 1050 1500 Included 85 Lbs. * entilation system is preset to recirculate air inside with no ducting. Converting to exterior V exhaust is optional. ‡ or use on adequately wired 120V, dedicated circuit having 2-wire service with a separate F ground wire. Appliance must be grounded for safe operation. NOTE: Always consult local and national electric codes. Refer to Product Installation Guide for detailed installation instructions on the web at electroluxappliances.com. Specifications subject to change. electroluxappliances.com Built-In Ranges Freestanding Ranges Microwaves Vent Hoods Dishwashers / Kitchen Cleanup Gives you oven results at microwave speed — perfect for roasting, cooking and baking everything from steaks to cupcakes. Control Panel Features IQ-Touch™ Electronic Controls Yes Front Display with Blue LED Yes Electronic Clock & Timer Yes Humidity Sensor Yes Power Levels 10 Touch Pad Controls 31 Fast Cook Options Yes ® Cook-2-Perfection Technology Yes Auto-Start Yes Auto-Defrost Options 6 Auto-Cook Options – 9 Quick Meal (4), Dinner Recipes (5) Auto-Melt / Soften Options – Ice Cream (1), Cream Cheese (1), Butter (1), Chocolate (1) 4 Auto-Reheat Options – 3 Breads (2), Pasta (1) Beverage (0.5 – 2.0 Cups) Yes Sensor-Cook Options – C ook (5), Reheat (1), Popcorn (1), Baked Potato (1), 10 Frozen Vegetables (1), Fresh Vegetables (1) Multi-Stage Cooking Options 4 Shortcut Options 6 Add 30 Seconds Yes Custom Help Options 5 Panel Lock Yes Demo Mode Yes Adjustable Sound Level For Timers / Reminders Yes More / Less Function Yes Keep Warm Setting Yes Refrigerators Fast Cook Options 1.8 Cu. Ft. 1000 Stainless Steel Yes Yes Freezers Oven Cavity Watts Oven Interior Interior Light 14-1/4" Glass Turntable Under Counter ...
DESCRIPTION Housing Assembly, induction, w/electronics Generator, circuit board, left hand, 2 zone Generator, circuit board, right hand, 2 zone Filter, circuit board, large Cooling Fan Assembly, large Communication Cable, generator, 18", to filter, X10/X12 Communication Cable, generator, 6", to filter, X10/X13 Power Cable Set, filter, 18", black, to generator, X7/X1 Power Cable Set, generator, 6", blue, to filter, (2), X1/X8-X1/X55 Power Cable Set, filter, 18", blue, to generator, X8/X2 Power Cable Set, generator, 6", black, to filter, X2/X7-X2/X56 Ground wire, 5.5" Screw ground Subframe, control Control Assembly, glass, black, w/interface Controller, electronic, ES630 Screw, control mtg, 6-32 x .25, (5) Panel, service, stainless Screw, 8-18 x 0.750, black Screw, #8-18 x 3/8, (10) Board, power, UIB Board, power supply, 8V, (2) Board, power supply 318402340 318384488 318402354 318402397 318341200 318341500 5303308449 08016432 5303211311 5303307980 5303324184 5304436875 5304453707 Harness, wiring, control panel Wiring Harness, alimentation, power board, to power supply Wiring Harness, interface, UIB board, to control Harness, wiring, generator Jumper, electronic, (2) Clamp, cord Fastener, wire tie Screw, truss head, 8-18 x 0.375 Screw, 8-18 x 0.500 Screw, 8-32 x 0.437, (4) Screw, 8-18 x 5/16, black Screw, 8-18 X 1/2, black, (3) Screw, 8-18 X 1/2 # Functional Parts * Non-Illustrated Parts PART NO. 318259220 318905600 318570500 318402800 318905702 318905703 318175508 318903105 318365800 318908003 318297303 318359500 318313601 318403202 5304471183 318138801 318126401 318903300 316445501 318603913 5304456367 318562200 318241006 318946400 318562300 318389400 318389000 316517600 318562500 318113111 318601302 318601206 316247800 318373001 5304435874 316247700 318386113 318285079 318294912 318372001 318570600 318579001 5303935061 5303323139 5303323144 318255806 318254916 318259114 318260007 318056298 318293702 DESCRIPTION Back, main Back, main, upper Panel, insualtion, top Plate, cover Panel, side, RH upper Panel, side, LH upper Screw, leveling, w/tee nut Shelf, oven, (2) Rack, broiler pan Shelf, oven Box, bake element Panel, service Bracket, bake element Bracket, service panel, (2) Screw, 6-32 x 17/32 Pan, broiler Insert, broiler pan Rack, oven shelf, (2) Switch, oven light, door frame Bracket, ladder mtg., (4) Rivet, ladder bracket, (8) Sensor Assy, w/switch, and bracket Lamp, oven, (2), halogen BULB, halogen, G9, 40W, 120V Bracket, rod Plate, retainer Seal, ring Spacer, oven door Sensor, oven temp probe Cord, electric Probe, meat temp Receptacle, probe Washer, lock, mtg Bracket, receptacle, temp probe Plate, covering, probe Nut, mounting Insulation, oven wrapper Insulation, oven back Insullation, bake element Insulation, 20.5 x 2.375, 1" thick, (2) Duct, cooling fan Bracket, wire Terminal Block Kit Screw, 10-24 x 0.906 Nut, 10-32 Element, broil, 4000W Element, bake, 2500W, 8 pass Shield, insulation, sides, (2) Panel, rear box Front, oven Spacer, control ...
http://www.solenoidsolutionsinc.com/solenoid-valve-manifolds/ | A solenoid valve sounds complicated, but it is simply a valve that is opened or closed electromagnetically. As expert solenoid valve manufacturers, Solenoid Solutions can design and manufacture a solenoid valve and manifold to your exact specifications that will fall right within your budget.